This is the best and most delectable salmon formula, and simple to make.
INGREDIENT:
1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground dark pepper
1 pound salmon
PREPARATION:
In a little bowl, blend the maple syrup, soy sauce, garlic, garlic salt, and pepper.
Place salmon in a shallow glass preparing dish, and coat with the maple syrup blend. Spread the dish, and marinate salmon in the cooler 30 minutes, turning once.
Preheat stove to 400 degrees F (200 degrees C).
Place the preparing dish in the preheated broiler, and heat salmon revealed 20 minutes, or until effortlessly chipped with a fork.
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| Mapple Salmon |
INGREDIENT:
1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground dark pepper
1 pound salmon
PREPARATION:
In a little bowl, blend the maple syrup, soy sauce, garlic, garlic salt, and pepper.
Place salmon in a shallow glass preparing dish, and coat with the maple syrup blend. Spread the dish, and marinate salmon in the cooler 30 minutes, turning once.
Preheat stove to 400 degrees F (200 degrees C).
Place the preparing dish in the preheated broiler, and heat salmon revealed 20 minutes, or until effortlessly chipped with a fork.
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